HOTLINE 19008084 Add to cart successfully Chang Kang Kungrestaurant spacePromotionsCustomer experienceMenurestaurant branches Booking Booking Chang Kang Kungrestaurant spacePromotionsCustomer experienceMenurestaurant branches × HYOGO OYSTER WITH SALTED EGG YORK SAUCE Price : 199,000 đ Code: H07 Product Contents Other dish BABY CUTTLEFISH WITH SZECHUAN SAUCE Price : 119,000 đ ELONGATE COCKLE WITH TERMITE MUSHROOM SAUCE Price : 169,000 đ HYOGO OYSTER STEAMED WITH GINGER Price : 179,000 đ NEW ZEALAND GREEN-LIPPED MUSSEL WITH PEPPER SAUCE Price : 145,000 đ ABALONE STEWED WITH CHESTNUTS Price : 195,000 đ HYOGO OYSTER WITH SALTED EGG YORK SAUCE Price : 199,000 đ GREEN QUAHOG CLAMS Price : 135,000 đ SHRIMP STEAMED WITH TERMITE MUSHROOMS Price : 139,000 đ SHRIMP STEAMED WITH BROCCOLI Price : 119,000 đ TURGID VENUS Price : 199,000 đ OCTOPUS STEAMED WITH CELERY Price : 138,000 đ GO CONG CLAMS Price : 99,000 đ